Guides & Specifications

Guidelines & Specifications

A comprehensive range of guidelines, coding specifications, and practical tips is available to help you implement barcode identification more effectively and optimize your daily business processes.
These resources are intended for:

• Producers / Manufacturers
• Retailers
• Printers / Graphic Designers
• Book, Newspaper, and Magazine Publishers

• What you need to know about barcodes
• Coding of variable weight products by the producer
• Coding of variable weight products by the retailer
• Discount Coupon Coding
• Coding for internal use
• Codification of the National Medicines Organization (EOF)
• Book coding (ISBN)
• Coding of a magazine - daily press (ISSN)
• Music Score Coding (ISMN)
• Instructions for the labeling of Olive Oil
• Wine Labeling Guidelines
• Guidelines for the labeling of Dairy products
• Guidelines for the labeling of Meat products
• Guidelines for the labeling of Frozen products