Issue 27 (May 2003)
- Food-Beverage Learning Network Meeting on Product Labeling-System EAN•UCC (proposal from ELKESIP)
- GEPIR - Presentation of the new ELKSIP service
- What is traceability? EAN Intl's new approach to the problem of food safety - Fish traceability guidelines
- EANEA - Implementation of the EAN•UCC System standards in the frozen food/ice cream industry in France and catering companies in Great Britain
- They were released - General System Specifications EAN•UCC (version 4.0 - January 2003), EANCOM 2002, Traceability of Fish Guidelines
- Visit to Sclavenitis stores - Sampling visual inspection of symbols and checking correct application of EAN/UCC coding rules
- EAN/UPC Code Number Lists - Now on CD ROM…
- The services we provide you and how to take advantage of them
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